Friday, April 13, 2012

Cinderella Cookies

Ingredients
Loaf of white bread
Sweetened condensed milk
Bag of flaked coconut

Directions

Remove the crusts from the bread. Cut each slice of bread into 4 strips. Coat each strip in milk then roll in the coconut. Place the strips on an ungreased cookie sheet. Bake at 350 degrees for 8-10 minutes, or until coconut is very lightly golden brown.

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