Thursday, July 26, 2012

Pizza Waffle Pockets Recipe



Ingredients
  • 2 cans of refrigerated biscuits (8 pack)
  • 1 cup pizza sauce
  • 1 – 2 cups shredded Mozzarella cheese
  • 20 Slices of Pepperoni
Instructions
  1. Take two biscuits and form a small pizza crust
  2. Spread sauce evenly over dough. Add cheese and pepperoni
  3. Take another two biscuits to create another pizza crust and place on top. Seal edges.
  4. Place in waffle maker and cook for about 3 to 4 minutes.
  5. Remove, cut and serve!

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