Ingredients
- 2 cans of refrigerated biscuits (8 pack)
- 1 cup pizza sauce
- 1 – 2 cups shredded Mozzarella cheese
- 20 Slices of Pepperoni
Instructions
- Take two biscuits and form a small pizza crust
- Spread sauce evenly over dough. Add cheese and pepperoni
- Take another two biscuits to create another pizza crust and place on top. Seal edges.
- Place in waffle maker and cook for about 3 to 4 minutes.
- Remove, cut and serve!
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