Thursday, April 26, 2012

Berry Syrup Recipe
















Ingredients:

1 cup fresh or frozen berries (we used a mixture of raspberries and blueberries and it was perfect!)
1 T. fresh lemon juice
1/2 cup maple syrup
2 T. butter

Directions:
Meanwhile, in a small sauce pan over medium heat, combine 2 tablespoons butter, syrup, and blueberries. Heat, stirring occasionally, until butter melts, about 3 minutes. This complements the pancakes wonderfully!
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4 comments:

  1. Clancy Cash Harrison MS, RD, LDN11:20 AM, April 27, 2012

    this looks sooo good! I will have to try with my children.

    ReplyDelete
  2. Kelly Bejelly11:55 AM, April 27, 2012

    Yum! I'm going to try this this weekend.

    ReplyDelete
  3. Mimi N5:43 PM, April 27, 2012

    Oh, that looks delicious! I prefer berry syrup to maple syrup!

    ReplyDelete
  4. Melissa Say What?7:45 PM, April 27, 2012

    I've got a bunch of frozen berries! I can't wait to try this!

    ReplyDelete

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