So, you want that recipe do you? Ok, here it is:
Homemade Cheese Balls
1 c. shredded cheese (or dairy-free/vegan cheese or try nutritional yeast)
1/2 c. whole wheat flour (or GF mix)
1/4 c. softened butter or earth balance
1/2 t. ground mustard.
Pre-heat oven to 400 F. Mix all ingredients. I suggest using a pastry cutter or your (clean) hands
. Place on ungreased cookie sheet with an inch in between each one and bake for about 15 minutes. Serve warm if you desire or cool. Makes: ~12- 1 inch balls
Note: Next time I am going to try making these smaller as they do spread a bit in the oven. I think they might be crisper (and more like the original) that way.
Tired of making the same old recipes? Try out this recipe for Homemade Cheetos to liven up your cooking routine! These Cheetos cheese balls are the perfect snack to give your kids when they come home from school!
By: Ariana Anderson from The Frugally Rich Life
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