Wednesday, April 18, 2012


1/2 cup Coffee
2 Tbsp of Creamer
1/2 cup Milk
Ice Cream Topping ( any kind )
Whipped Cream
4 cups of Ice

Add skim milk to the blender.  Mix creamer and coffee, then add to blender.  Blend on medium until preferred consistence.  If too thick add milk.  If it's watery,  then there is not enough ice.  Mix in the topping with frappe,  then add whipped cream and top with topping again.

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