Sunday, April 15, 2012

Strawberry Bread


3 cups Flour
1 tbsp Baking Soda
3 tbsp Cinnamon
1 tbsp Salt
3 Eggs
2 cups Sugar
2 cups crush Strawberries.  You can use frozen just thaw and crush
1 1/2 cup Cooking Oil


Preheat oven to 350 degrees F
Grease and flour (3) 1 pound metal coffee cans

Sift together in bowl.  Flour, baking soda, cinnamon, salt.
In anther bowl beat 3 eggs until thick.  Add sugar, crushed strawberries and oil.
Add dry mixture to wet mixture mix well.
Pour into coffee cans.  Fill half full.
Bake for 1 hour.

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