Monday, July 9, 2012

Easy Crock-Pot Taco Chicken!

This has to be one of the easiest things to make. Just dump all the ingredients and turn the dial on your crockpot. It is so tasty and versatile though! We use the meat to make tacos or nachos. Yummy either way!


3-5 pounds of chicken (I just dump the frozen breast right in the crockpot!)
1 pack of taco seasoning of your choice
1 jar of salsa - any brand

Add ingredients to crock-pot and cook on high for about 6-8 hours. When finished use two forks to shred. Mix and then use meat for tacos or nachos.

dump all ingredients

shredded chicken
For Tacos:

We use Flour tortilla shells, chicken, shredded cheese and sour cream.

For Nachos:
chicken, nacho chips, shredded cheese, jalapeno peppers - heat in oven til cheese melts. Top with sour cream
Yummy tacos!